For my first all grain batches I had been using a 5 gallon water cooler with a stainless steel braid. This setup is great for 5 gallon batches up to about 1.060 and worked best with batch sparging. Now that I have 2 keggles, one for boiling and one for my hot liquor tank, I Read More
You are dealing with electrical here, so here is that disclaimer we have all come to love… First and foremost: Myrtle Beach Beer Lovers and it’s staff hold no liability for injury or damage caused during this process, and you agree by following these guidelines that you are doing so at your own risk. Read More
I know I haven’t written an article in sometime and I apologize to those who actually enjoy reading them. Life has kept me busy, and brewing is a hobby that takes a back burner to most other things. I am working on some projects when I have the chance though. I have an epic clone Read More
Now the title may be somewhat deceiving. I have brewed before, technically as an assistant, but I have brewed. A few weeks back I jumped on an amazing Groupon deal for a starter kit from Midwest Supplies, and in the kit came an Extract recipe for an Irish Red Ale. I found out that the Crafty Read More
The moment of truth has finally arrived. It’s time to taste this concoction to see whether or not my pale ale is even remotely drinkable. My expectations are extremely low since this is my very first brew, but I figure if I was brave enough to brew it, I should be brave enough to drink Read More
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